Sean O’Keefe talks to us about what goes into a great bottle of wine. We also discuss some of the history of Michigan Wine and the impact “The Curse of Oak Island” has had on their vineyard.
Three Key Takeaways
Key Points of the Interview
[5:23] What Grapes Grow in Michigan
[24:08] Making Wine in Traverse City
[25:50] Why Food and Wine Go Well Together
[30:23] Why Mari Vineyards Focuses on Italian Grapes
[32:59] How to Get Into Wine (And Be Brave!)